This is probably the easiest, yummy frosting...
1 pint (the regular size) whipping cream. Not cool whip! It must be the kind you whip yourself. It is about 1 cup.
1 small package chocolate instant pudding.
Pour in a bowl and mix with mixer. It thickens up really fast so if it becomes too thick you can add a little milk. You have to store your cupcakes or cake in the fridge because of the cream.
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2 comments:
I love Frosting, Thank you Jessica!
I can't wait to try it!! I love frosting, too!! :o)
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