Quick Muffins

This is one of our favorites. We make these for breakfast sometimes. These are plain muffins that are really good with butter and jam on them. Or just by themselves.

1 egg
1/2 C. Milk
1/4 C. oil
1 1/2 C. Flour
2 tsp. Baking Powder
1/2 tsp. Salt
1 C. Sugar

Combine all ingredients. Fill muffin cups 1/2 full. Bake at 400 degrees for 12-15 minutes.

German pancakes

German pancakes

3 eggs whipped really good
1/2 cup milk
1/2 cup flour
1/4 tsp salt
2 and a 1/2 TBL butter

Preheat oven to 450, melt butter in the bottom of a 8x8 glass baking dish in oven being careful not to burn butter. Pour batter into baking dish and bake for 15-20 minutes.

Sour Cream Waffles

Sour Cream Waffles - aka McKay's favorite Waffles

1 c. Milk

1 c. Sour Cream

2 eggs

3 Tablespoons butter, melted

1 teaspoon vanilla

2 teaspoons baking powder

1 1/2 c. flour

1 teaspoon baking soda

1/2 teaspoon cinnamon

pinch kosher salt

Combine wet ingredients and whisk well. Form a well in dry ingredients and add wet mixture. Fold together (don't worry if there are a few lumps) Cook in waffle iron.

*I like to add things to the waffles - Pecans, blueberries, strawberries, bananas, ect. -So yummy! ENJOY