1 C. white rice
2 Tbsp. chicken broth
1 Tbsp. fresh lime juice
1 Tbsp. garlic powder
1 Tbsp. minced dry onion
pinch of sale
Cook all ingredients for rice directions, Substitute broth for water. When rice is done, add
1/2 - 1 C. cilantro
1 Tbsp. lime juice
1 cup green enchilada sauce
I tried to make this using the Japanese way to cook rice, and it didn't turn out so well. I think I'll stay away from trying it again; I'll let my husband try to cook it. He'll probably have better luck.
Showing posts with label Rice. Show all posts
Showing posts with label Rice. Show all posts
Tuesday, March 18, 2008
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